Gelato Catering in Provo & Utah County

Vinci Authentic Gelato brings an Italian gelato cart to weddings, corporate events and parties across Provo and Utah County. Pricing runs $7.20 to $9.00 per guest with a $900 minimum, and includes four flavors (six for events of 250 guests or more), two hours of service, a two-person team, and full setup and cleanup.

Request a quote

We make our gelato in small batches at our shop at 490 N Freedom Boulevard in Provo. It is not ice cream brought in from a distributor. It is dense, slow-churned Italian gelato, and it is the thing your guests talk about on the drive home.

How it works

We arrive before your guests do and set up the cart wherever you want it — a reception hall, a backyard, a parking lot, an office lobby. Our team serves for two hours straight, keeps the station clean, and packs out afterward. You do not lift anything, scoop anything or clean anything.

What every package includes

  • Four gelato flavors, or six for events of 250 guests or more
  • Two hours of service
  • A two-person team serving your guests
  • Cups, spoons and napkins
  • Full setup before and full cleanup after

Premium additions

Cones and drinks can be added to any package. Tell us what you have in mind when you request your quote.

Where we serve

We cater events across Utah County and the Salt Lake Valley, including Provo, Orem, Lehi, American Fork, Pleasant Grove, Springville, Spanish Fork, Highland, Alpine, Saratoga Springs, Draper, Sandy and Salt Lake City. If your venue sits outside that area, tell us where it is and we will confirm whether we can get there.

What it costs

$900 minimum. $7.20 to $9.00 per guest, and the rate comes down as your guest count goes up.

No service charge. A two-person team, two hours of service, setup and full cleanup are in the price — not added at the end. The number we quote is the number you pay.

Guest count, how long you need the cart, travel and add-ons are what move the number. Travel within 30 miles of our Provo shop is included; beyond that a travel fee applies. See the full gelato catering price list.

Common questions

How much does gelato catering cost in Utah?

Our pricing runs $7.20 to $9.00 per guest with a $900 minimum, and includes four flavors (six for events of 250 guests or more), two hours of service, a two-person team, and setup and cleanup. There is no service charge. Final pricing depends on guest count, service length and venue.

How many flavors can we choose?

Four for events up to 249 guests, six for 250 or more, picked from our rotating menu.

Do you set up and clean up?

Yes, both are included. We arrive early to set up and we pack out completely when service ends.

How long do you serve?

Two hours is standard. If your event runs longer, tell us and we will quote it.

Do we need to provide anything?

Just a spot for the cart. We bring the gelato, the cups, the spoons, the napkins and the people.

How far in advance should we book?

As soon as you have a date. Saturdays in wedding season fill first. Short-notice events can usually be accommodated, but they carry a premium, because we pay our team more to staff an event on short notice.

Request a quote

Tell us your date and guest count and we will come back to you with pricing. You can also email info@vincigelato.com or call (385) 268-5301.

More on gelato catering

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Gelato catering or ice cream catering?

Most people planning a wedding or an office party search for ice cream catering. What we bring is the Italian version of it. Gelato is churned slower, so it holds less air, and it is made with less fat and served a little warmer — which is why the flavor comes through more strongly than it does in ice cream. If you are looking for ice cream catering in Utah, this is that service: an attended cart, a two-person team, and gelato made in small batches at our shop at 490 N Freedom Boulevard in Provo.